StendhalLenocasRecipes: Difference between revisions
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imported>Hendrik Brummermann No edit summary |
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{{Navigation for Stendhal Top|Contributing}} |
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{{Navigation for Stendhal Contributors}} |
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==Soups== |
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water; potatoes; cabbage; onions; chorizo; salt and olive oil ( just a bit) |
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Sopas = soups |
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water; rice; carrots; onions; chicken; salt and olive oil (just a bit) |
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# creme de cenoura |
# creme de cenoura |
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# sopa de jeijão |
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water; beans; carrots; onions; cabbage; salt and olive oil (just a bit) |
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Pratos = dishes |
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water; chickpea; onions; carrots; salt and olive oil (just a bit) |
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# bacalhau à braz |
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==Dishes == |
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# cozido à portuguesa |
# cozido à portuguesa |
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# feijoada |
# feijoada |
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==Deserts== |
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Sobremesas = sweets |
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# arroz doce |
# arroz doce |
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# gelatina |
# gelatina |
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==Hot drinks== |
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# bica |
# bica |
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# carioca de limão |
# carioca de limão |
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==Wines and cold drinks== |
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# vinho do porto |
# vinho do porto |
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# ginginha |
# ginginha |
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# lentejas |
# lentejas |
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# potaje de garbanzos |
# potaje de garbanzos |
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# paella |
# paella |
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# cocido |
# cocido madrileño |
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# emblanco (very light hot soup) Merluza; potatoes; carrots; lemon (just a bit). |
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# madrileño |
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# emblanco (very light hot soup) |
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# gazpacho |
# gazpacho |
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# tortilla de patatas |
# tortilla de patatas |
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# torrijas |
# torrijas |
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# moussaka |
# moussaka |
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# pastitsio |
# pastitsio |
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